Speaking of cooking (as we were a couple of posts down), it still baffles me when someone makes a substantive change to a recipe, then proceeds to gripe that the dish didn't turn out well. Over at Allrecipes.com there's a recipe for Broccoli Bites I'm planning on trying soon, and the reviews are mostly positive.
Not the latest one, though. Unfortunately, that reviewer was unimpressed by how they turned out for her. Do you suppose there might be a reason for this, though? "I love the Broccoli Bites from Bennigan's, and I was hoping this recipe
would replicate them, but I was disappointed. Perhaps it's because I
baked mine instead of frying..."
Not that baking instead of frying doesn't produce good results a good bit of the time, but it sure seems it'd be fair to make the recipe per the instructions before weighing in with a less-than-enthusiastic review. OTOH, at least she was honest about not having followed the directions.
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